Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United Kingdom

Additive: E473 - Sucrose esters of fatty acids

Country: United Kingdom - View the list for matching products from the entire world

106 additives:

AdditiveProducts*Risk
E473 - Sucrose esters of fatty acids 81High risk of over exposure
E330 - Citric acid 33
E466 - Sodium carboxy methyl cellulose 28
E418 - Gellan gum 25
E160a - Carotene 23
E322 - Lecithins 21
E414 - Acacia gum 21
E415 - Xanthan gum 20
E422 - Glycerol 18
E471 - Mono- and diglycerides of fatty acids 17
E500 - Sodium carbonates 15
E412 - Guar gum 14
E202 - Potassium sorbate 11High risk of over exposure
E903 - Carnauba wax 11
E407 - Carrageenan 10High risk of over exposure
E162 - Beetroot red 10
E322i - Lecithin 9
E296 - Malic acid 9
E163 - Anthocyanins 9
E420 - Sorbitol 8
E450 - Diphosphates 8High risk of over exposure
E160ai - Beta-carotene 8
E410 - Locust bean gum 7
E100 - Curcumin 7
E150a - Plain caramel 5No or very low risk of over exposure
E133 - Brilliant blue FCF 5Moderate risk of over exposure
E481 - Sodium stearoyl-2-lactylate 5High risk of over exposure
E160c - Paprika extract 5
E270 - Lactic acid 5
E440 - Pectins 5
E331 - Sodium citrates 4
E1400 - Dextrin 4
E341 - Calcium phosphates 4High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 4
E500ii - Sodium hydrogen carbonate 4
E501 - Potassium carbonates 4
E575 - Glucono-delta-lactone 4
E627 - Disodium guanylate 4
E631 - Disodium inosinate 4
E951 - Aspartame 4No or very low risk of over exposure
E965ii - Maltitol syrup 3
E475 - Polyglycerol esters of fatty acids 3
E421 - Mannitol 3
E950 - Acesulfame k 3
E967 - Xylitol 3
E321 - Butylated hydroxytoluene 3
E300 - Ascorbic acid 3
E955 - Sucralose 3
E621 - Monosodium glutamate 3High risk of over exposure
E327 - Calcium lactate 3
E220 - Sulphur dioxide 3High risk of over exposure
E965 - Maltitol 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E339 - Sodium phosphates 2High risk of over exposure
E340ii - Dipotassium phosphate 2
E334 - L(+)-tartaric acid 2
E150 - Caramel 2
E306 - Tocopherol-rich extract 2
E260 - Acetic acid 2
E325 - Sodium lactate 2
E340 - Potassium phosphates 2High risk of over exposure
E101 - Riboflavin 2
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 2Moderate risk of over exposure
E120 - Cochineal 2
E160 - Carotenoids 2
E101i - Riboflavin 2
E501i - Potassium carbonate 2
E440a - Pectin 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E503 - Ammonium carbonates 2
E170 - Calcium carbonates 2
E450i - Disodium diphosphate 2
E161b - Lutein 2
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 1
E331iii - Trisodium citrate 1
E339iii - Trisodium phosphate 1
E900a - Dimethyl polysiloxane 1
E406 - Agar 1
E172ii - Red iron oxide 1
E172 - Iron oxides and iron hydroxides 1
E160d - Lycopene 1
E160bii - Annatto norbixin 1
E160b - Annatto 1
E428 - Gelatine 1
E442 - Ammonium phosphatides 1
E153 - Vegetable carbon 1
E451 - Triphosphates 1High risk of over exposure
E460 - Cellulose 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E469 - Enzymatically hydrolysed carboxymethylcellulose 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E14XX - Modified Starch 1
E476 - Polyglycerol polyricinoleate 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E492 - Sorbitan tristearate 1High risk of over exposure
E501ii - Potassium hydrogen carbonate 1
E502 - Carbonates 1
E503ii - Ammonium hydrogen carbonate 1
E509 - Calcium chloride 1Moderate risk of over exposure
E511 - Magnesium chloride 1Moderate risk of over exposure
E551 - Silicon dioxide 1
E570 - Fatty acids 1
E635 - Disodium 5'-ribonucleotide 1
E200 - Sorbic acid 1High risk of over exposure
E304 - Fatty acid esters of ascorbic acid 1