Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United Kingdom

34 additives:

AdditiveProducts*Risk
E330 - Citric acid 107
E160c - Paprika extract 96
E160b - Annatto 49
E296 - Malic acid 33
E621 - Monosodium glutamate 30High risk of over exposure
E322 - Lecithins 25
E392 - Extracts of rosemary 20
E635 - Disodium 5'-ribonucleotide 18
E160bii - Annatto norbixin 18
E322i - Lecithin 17
E306 - Tocopherol-rich extract 16
E300 - Ascorbic acid 14
E270 - Lactic acid 14
E955 - Sucralose 11
E160bi - Annatto bixin 11
E509 - Calcium chloride 9Moderate risk of over exposure
E262 - Sodium acetates 9
E500ii - Sodium hydrogen carbonate 8
E500 - Sodium carbonates 8
E100 - Curcumin 6
E150a - Plain caramel 4No or very low risk of over exposure
E262ii - Sodium diacetate 3
E150d - Sulphite ammonia caramel 3No or very low risk of over exposure
E332 - Potassium citrates 3
E450 - Diphosphates 3High risk of over exposure
E450i - Disodium diphosphate 3
E627 - Disodium guanylate 2
E341i - Monocalcium phosphate 1
E341 - Calcium phosphates 1High risk of over exposure
E162 - Beetroot red 1
E141i - Copper complexes of chlorophylls 1
E415 - Xanthan gum 1
E261 - Potassium acetate 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1