Herbs
Belongs to:
Aromatic plants, Culinary plants, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 28 products of the Herbs category for which nutrition facts are known (out of 88 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
997 kj (238 kcal) |
484 kj (119 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
1,090 kj (260 kcal) |
1,680 kj (397 kcal) |
2,060 kj (490 kcal) |
Fat | 5.68 g | 6.4 g | 0 g | 0 g | 4 g | 24 g | 25 g |
Saturated fat | 1.09 g | 1.27 g | 0 g | 0 g | 0.8 g | 5.4 g | 7.3 g |
Carbohydrates | 41.5 g | 34.3 g | 0 g | 0 g | 58 g | 95.7 g | 96.7 g |
Sugars | 9.25 g | 17.6 g | 0 g | 0 g | 1.7 g | 69 g | 85.1 g |
Fiber | 12.5 g | 16 g | 0 g | 0 g | 4.3 g | 42.6 g | 42.8 g |
Proteins | 4.32 g | 5.98 g | 0 g | 0 g | 2.5 g | 23 g | 27 g |
Salt | 1.64 g | 3.4 g | 0 g | 0 g | 0.18 g | 11.5 g | 25 g |
Country: United Kingdom - View matching products from the entire world
88 products