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Avocados

Category: Avocados

Belongs to:

Tropical fruits, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 18 products of the Avocados category for which nutrition facts are known (out of 25 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 762 kj
(184 kcal) 		75 kj
(19 kcal) 		598 kj
(143 kcal) 		638 kj
(155 kcal) 		813 kj
(198 kcal) 		828 kj
(198 kcal) 		828 kj
(198 kcal)
Fat 17.9 g 2.37 g 14 g 14.1 g 19.5 g 20 g 20 g
Saturated fat 3.66 g 0.687 g 2.1 g 2.1 g 4.1 g 4.1 g 4.1 g
Carbohydrates 2.69 g 1.81 g 1.2 g 1.9 g 1.9 g 8.5 g 9 g
Sugars 0.503 g 0.154 g 0.15 g 0.2 g 0.5 g 0.8 g 1.5 g
Fiber 3.5 g 0.224 g 3.4 g 3.4 g 3.4 g 4.2 g 6.7 g
Proteins 1.85 g 0.138 g 1.5 g 1.6 g 1.9 g 2 g 2.5 g
Salt 0.105 g 0.157 g 0 g 0 g 0.038 g 0.62 g 1.53 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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