Bacon

Category: Bacon

Belongs to:

Pork, Meats

Contains:

Nutrition facts

Average nutrition facts for the 37 products of the Bacon category for which nutrition facts are known (out of 50 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 968 kj 168 kj 430 kj 693 kj 1,030 kj 1,210 kj 1,770 kj
Energy (kcal) 231 kcal 40 kcal 103 kcal 158 kcal 246 kcal 306 kcal 312 kcal
Energy 987 kj
(231 kcal)
169 kj
(40 kcal)
430 kj
(103 kcal)
693 kj
(158 kcal)
1,030 kj
(246 kcal)
1,260 kj
(306 kcal)
1,770 kj
(312 kcal)
Fat 16.2 g 4.86 g 7.1 g 8.9 g 15.7 g 25.4 g 73 g
- Saturated fat 6.14 g 1.97 g 0.9 g 3 g 5.9 g 10 g 27 g
Carbohydrates 0.615 g 0.455 g 0 g 0.1 g 0.7 g 1.5 g 48.3 g
- Sugars 0.391 g 0.314 g 0 g 0.1 g 0.4 g 1 g 2.3 g
Fibers 0.426 g 0.267 g 0 g 0 g 0.5 g 1 g 1.4 g
Proteins 21 g 6.16 g 8.5 g 14.4 g 18.2 g 31 g 33.8 g
Salt 3.19 g 1.04 g 0.49 g 2.01 g 3.12 g 4.8 g 7.08 g
Sodium 1.27 g 0.417 g 0.196 g 0.804 g 1.25 g 1.92 g 2.83 g
Nutrition score - France 17.1 17.1 17.1 17.1 17.1 17.1 17.1
Nutri-Score D D D D D D

Products from the Bacon category

Country: United Kingdom - View matching products from the entire world