Berries - Page 2
Belongs to:
Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 68 products of the Berries category for which nutrition facts are known (out of 146 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
274 kj (64 kcal) |
289 kj (68 kcal) |
0 kj (0 kcal) |
126 kj (30 kcal) |
169 kj (40 kcal) |
1,090 kj (258 kcal) |
1,580 kj (501 kcal) |
Fat | 0.42 g | 0.253 g | 0 g | 0 g | 0.5 g | 0.8 g | 31.7 g |
Saturated fat | 0.072 g | 0.055 g | 0 g | 0 g | 0.1 g | 0.13 g | 4.2 g |
Carbohydrates | 12.1 g | 15.5 g | 0 g | 4.6 g | 6.7 g | 62.7 g | 94 g |
Sugars | 10.5 g | 13 g | 0 g | 4.29 g | 6.1 g | 55 g | 73 g |
Fiber | 3.44 g | 2.24 g | 0 g | 1.2 g | 3.1 g | 7.3 g | 90 g |
Proteins | 0.874 g | 0.383 g | 0 g | 0.4 g | 0.8 g | 1.7 g | 100 g |
Salt | 0.036 g | 0.038 g | 0 g | 0 g | 0.025 g | 0.1 g | 2.4 g |
Country: United Kingdom - View matching products from the entire world
146 products