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Breaded fish substitutes

Category: Breaded fish substitutes

Belongs to:

Breaded products, Meat analogues, Meat alternatives

Nutrition facts

Average nutrition facts for the 11 products of the Breaded fish substitutes category for which nutrition facts are known (out of 11 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,030 kj
(247 kcal) 		135 kj
(32 kcal) 		782 kj
(187 kcal) 		866 kj
(207 kcal) 		1,060 kj
(253 kcal) 		1,230 kj
(295 kcal) 		1,270 kj
(304 kcal)
Fat 11.5 g 2.77 g 6.43 g 7.8 g 13 g 14.6 g 18.6 g
Saturated fat 1.4 g 0.741 g 0.9 g 0.9 g 1.1 g 3.57 g 3.57 g
Carbohydrates 25.5 g 3.8 g 19.3 g 19.3 g 27.9 g 34.5 g 34.5 g
Sugars 1.26 g 0.384 g 0.8 g 0.8 g 1.4 g 2.2 g 2.2 g
Fiber ? ? ? ? ? ? ?
Proteins 6.44 g 3.26 g 2.8 g 2.8 g 8 g 16.3 g 16.3 g
Salt 0.942 g 0.106 g 0.81 g 0.81 g 0.93 g 1.5 g 1.5 g

Country: United Kingdom - View matching products from the entire world

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11 products