Broths
Contains:
Broth is a savory liquid made of water in which bones, meat, fish, or vegetables have been simmered.
Nutrition facts
Average nutrition facts for the 120 products of the Broths category for which nutrition facts are known (out of 153 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
362 kj (87 kcal) |
446 kj (108 kcal) |
4 kj (1 kcal) |
25 kj (6 kcal) |
91 kj (22 kcal) |
1,330 kj (320 kcal) |
1,870 kj (447 kcal) |
Fat | 2.63 g | 4.02 g | 0.1 g | 0.4 g | 0.5 g | 8.5 g | 27.2 g |
Saturated fat | 0.964 g | 1.65 g | 0 g | 0.1 g | 0.3 g | 4.3 g | 16 g |
Carbohydrates | 10.6 g | 14.4 g | 0.1 g | 0.5 g | 1.6 g | 42.9 g | 79.2 g |
Sugars | 2.98 g | 3.96 g | 0 g | 0.1 g | 0.6 g | 10.9 g | 43.3 g |
Fiber | 0.84 g | 1.04 g | 0 g | 0 g | 0.5 g | 3 g | 5.9 g |
Proteins | 3.08 g | 3.73 g | 0 g | 0.1 g | 1.33 g | 10.3 g | 80 g |
Salt | 9.1 g | 13 g | 0 g | 0.4 g | 0.95 g | 39 g | 102 g |
Country: United Kingdom - View matching products from the entire world
153 products