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Brown sauces

Belongs to:

Sauces, Condiments

Nutrition facts

Average nutrition facts for the 20 products of the Brown sauces category for which nutrition facts are known (out of 20 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 445 kj
(110 kcal)
84 kj
(29 kcal)
276 kj
(66 kcal)
280 kj
(66 kcal)
510 kj
(122 kcal)
825 kj
(194 kcal)
2,160 kj
(517 kcal)
Fat 0.271 g 0.199 g 0 g 0 g 0.3 g 0.5 g 0.6 g
Saturated fat 0.089 g 0.057 g 0 g 0 g 0.1 g 0.2 g 0.5 g
Carbohydrates 24.4 g 4.86 g 14.9 g 15 g 28.3 g 30 g 46 g
Sugars 18.5 g 4.26 g 7.1 g 10 g 20 g 24 g 38 g
Fiber ? ? ? ? ? ? ?
Proteins 0.8 g 0.254 g 0.3 g 0.3 g 0.9 g 1.5 g 1.6 g
Salt 1.08 g 0.232 g 0.3 g 0.5 g 1.2 g 1.5 g 1.78 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Total - - - -

Country: United Kingdom - View matching products from the entire world