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Caramel chocolates

Category: Caramel chocolates

Belongs to:

Chocolates, Cocoa and its products, Sweet snacks, Snacks

Contains:

Nutrition facts

Average nutrition facts for the 18 products of the Caramel chocolates category for which nutrition facts are known (out of 18 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,220 kj
(526 kcal) 		102 kj
(26 kcal) 		2,020 kj
(479 kcal) 		2,020 kj
(483 kcal) 		2,270 kj
(537 kcal) 		2,320 kj
(555 kcal) 		2,340 kj
(559 kcal)
Fat 30.7 g 4.09 g 20.7 g 23.4 g 32 g 35 g 37 g
Saturated fat 18.4 g 2.87 g 11.4 g 12.8 g 20 g 21 g 24 g
Carbohydrates 55.7 g 3.9 g 50 g 50.5 g 57 g 64.4 g 67.4 g
Sugars 50.3 g 5.7 g 32 g 43.8 g 51 g 56.9 g 58 g
Fiber 1.76 g 0.966 g 0 g 0 g 1.7 g 5.1 g 5.1 g
Proteins 5.95 g 1.6 g 2.4 g 4 g 6 g 8.8 g 8.8 g
Salt 0.335 g 0.089 g 0.2 g 0.24 g 0.32 g 0.61 g 0.69 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Metal
    Unknown
    Total - - - -

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