Cheeses

Categories: Cheeses

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Dairies, Fermented foods, Fermented milk products

Contains:

Nutrition facts

Average nutrition facts for the 90 products of the Cheeses category for which nutrition facts are known (out of 121 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,390 kj
(332 kcal)
355 kj
(85 kcal)
306 kj
(73 kcal)
991 kj
(237 kcal)
1,540 kj
(368 kcal)
1,720 kj
(411 kcal)
1,780 kj
(425 kcal)
Fat 26.4 g8.47 g1 g18 g28.4 g34.9 g42 g
- Saturated fat 17.2 g5.64 g0 g10.9 g18.7 g22 g27 g
Carbohydrate 1.73 g2.87 g0 g0 g0.5 g5 g16 g
- Sugars 1.27 g2.56 g0 g0 g0.5 g3.5 g16 g
Dietary fiber 0.23 g0.378 g0 g0 g0 g0.6 g1.6 g
Proteins 21.8 g7.24 g5.6 g11 g23 g33 g33 g
Salt 1.49 g0.596 g0 g0.599 g1.6 g2 g3.3 g
Sodium 0.588 g0.235 g0 g0.236 g0.63 g0.787 g1.3 g
Nutrition score - France 14 14 14 14 14 14 14
Nutri-Score DDDDDD
Nutrition score - UK 18.6 18.6 18.6 18.6 18.6 18.6 18.6

Products from the Cheeses category - United Kingdom

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