Chocolates - Page 3
Belongs to:
Cocoa and its products, Sweet snacks, Snacks
Contains:
- Assorted chocolates
- Caramel chocolates
- Cereal chocolates
- Chocolate molds
- Chocolates from Modica IGP
- Chocolates with almonds
- Chocolates with hazelnuts
- Chocolates with praline
- Chocolates with raisins
- Chocolates with sweeteners
- Dark chocolates
- Filled chocolates
- Flavoured chocolates
- Liqueur chocolates
- Milk chocolate bar with nougat
- Milk chocolates
- Plant milk chocolates
- Rice chocolates
- Salted chocolates
- Swiss chocolates
- White chocolates
- fr:Chocolats au speculoos
Nutrition facts
Average nutrition facts for the 888 products of the Chocolates category for which nutrition facts are known (out of 985 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,300 kj (549 kcal) |
129 kj (33 kcal) |
131 kj (31 kcal) |
2,060 kj (488 kcal) |
2,300 kj (551 kcal) |
2,480 kj (597 kcal) |
3,460 kj (827 kcal) |
Fat | 35.7 g | 6.51 g | 0.1 g | 25.7 g | 35 g | 46.8 g | 78 g |
Saturated fat | 20.8 g | 4.36 g | 0.005 g | 14 g | 20 g | 28.6 g | 53.1 g |
Monounsaturated fat | 12.3 g | 2.67 g | 8.4 g | 8.4 g | 13.7 g | 15.4 g | 16.1 g |
Carbohydrates | 47.9 g | 10.4 g | 5.3 g | 29.7 g | 50.4 g | 62 g | 100 g |
Sugars | 41.2 g | 13.2 g | 0 g | 16 g | 44 g | 58 g | 95 g |
Fiber | 4.98 g | 3.92 g | 0 g | 0.1 g | 3.3 g | 12 g | 56 g |
Proteins | 6.92 g | 1.77 g | 0 g | 4 g | 7 g | 9.8 g | 94 g |
Salt | 0.168 g | 0.128 g | 0 g | 0.01 g | 0.163 g | 0.4 g | 22 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 1.2 % vol | 3.2 % vol |
Cocoa (minimum) | 58.1 % | 17.4 % | 20 % | 30 % | 56 % | 85 % | 100 % |
Country: United Kingdom - View matching products from the entire world
984 products