Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United Kingdom

26 additives:

AdditiveProducts*Risk
E330 - Citric acid 70
E422 - Glycerol 43
E163 - Anthocyanins 35
E300 - Ascorbic acid 21
E471 - Mono- and diglycerides of fatty acids 21
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 20
E170i - Calcium carbonate 6No or very low risk of over exposure
E170 - Calcium carbonates 6
E171 - Titanium dioxide 6
E202 - Potassium sorbate 5High risk of over exposure
E150a - Plain caramel 4No or very low risk of over exposure
E220 - Sulphur dioxide 4High risk of over exposure
E100 - Curcumin 4
E322 - Lecithins 4
E414 - Acacia gum 3
E296 - Malic acid 2
E172 - Iron oxides and iron hydroxides 2
E322i - Lecithin 2
E331 - Sodium citrates 2
E440 - Pectins 2
E162 - Beetroot red 1
E904 - Shellac 1
E464 - Hydroxypropyl methyl cellulose 1
E161b - Lutein 1
E160c - Paprika extract 1
E223 - Sodium metabisulphite 1High risk of over exposure