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Cocoa and its products

Nutrition facts

Average nutrition facts for the 1418 products of the Cocoa and its products category for which nutrition facts are known (out of 1565 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,210 kj
(528 kcal)
219 kj
(55 kcal)
131 kj
(31 kcal)
1,740 kj
(410 kcal)
2,260 kj
(539 kcal)
2,490 kj
(596 kcal)
100,000 kj
(10000000 kcal)
Fat 32.2 g 9.01 g 0 g 15 g 32.4 g 46 g 752 g
Saturated fat 18.5 g 5.89 g 0 g 7.9 g 19 g 28.3 g 750 g
Monounsaturated fat 10.8 g 4.24 g 3 g 3 g 13.4 g 15.4 g 16.1 g
Polyunsaturated fat 1.3 g 0.268 g 0.9 g 0.9 g 1.4 g 1.7 g 4.2 g
Carbohydrates 50.1 g 11.5 g 4.8 g 29.7 g 52 g 66.1 g 1,600 g
Sugars 42.2 g 13.9 g 0 g 15 g 45 g 60 g 156 g
Fiber 4.62 g 3.94 g 0 g 0.1 g 2.8 g 12 g 56 g
Proteins 6.63 g 2.04 g 0 g 3.6 g 6.6 g 10 g 94 g
Salt 0.197 g 0.146 g 0 g 0.01 g 0.19 g 0.5 g 22 g
Alcohol 0.039 % vol 0.212 % vol 0 % vol 0 % vol 0 % vol 0 % vol 5.4 % vol
Calcium 125 mg 67.4 mg 43 mg 43 mg 119 mg 1,100 mg 1,100 mg
Cocoa (minimum) 56.2 % 18.1 % 0 % 30 % 54 % 85 % 100 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 80% 9.4 g 80% 9.4 g 7 g
    Plastic 0% 40% 0.4 g 0 g
    Glass 0% 0% 0 g
    Metal 0% 20% 1.2 g 0 g
    Unknown 20% 1 g 60% 2.1 g 1 g
    Total - - - - 9 g

Country: United Kingdom - View matching products from the entire world