Common beans
Belongs to:
Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 108 products of the Common beans category for which nutrition facts are known (out of 121 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
399 kj (96 kcal) |
61 kj (16 kcal) |
3 kj (0 kcal) |
294 kj (68 kcal) |
409 kj (98 kcal) |
468 kj (111 kcal) |
1,940 kj (463 kcal) |
Fat | 0.623 g | 0.179 g | 0 g | 0.4 g | 0.6 g | 0.9 g | 11.9 g |
Saturated fat | 0.134 g | 0.1 g | 0 g | 0 g | 0.1 g | 0.3 g | 4.8 g |
Carbohydrates | 12.7 g | 2.36 g | 3 g | 8.1 g | 13 g | 16 g | 57.3 g |
Sugars | 1.29 g | 1.43 g | 0 g | 0.1 g | 0.6 g | 4.6 g | 7 g |
Fiber | 6.15 g | 1.52 g | 1.4 g | 3.9 g | 6.2 g | 9.6 g | 16 g |
Proteins | 6.47 g | 1.11 g | 0.1 g | 4.5 g | 6.8 g | 8.1 g | 24.7 g |
Salt | 0.225 g | 0.257 g | 0 g | 0.01 g | 0.05 g | 0.68 g | 1.5 g |
Country: United Kingdom - View matching products from the entire world
120 products