Dairy substitutes - Page 5

Category: Dairy substitutes

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Nutrition facts

Average nutrition facts for the 624 products of the Dairy substitutes category for which nutrition facts are known (out of 661 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	465 kj (110 kcal)	377 kj (90 kcal)	21 kj (5 kcal)	117 kj (29 kcal)	276 kj (66 kcal)	1,250 kj (298 kcal)	3,140 kj (750 kcal)
Fat	7.42 g	7.67 g	0 g	1.1 g	2.9 g	23 g	68 g
Saturated fat	5.23 g	6.87 g	0 g	0.2 g	0.8 g	19.3 g	60 g
Monounsaturated fat	0.604 g	0.486 g	0.002 g	0.1 g	0.6 g	1.8 g	1.9 g
Polyunsaturated fat	0.505 g	0.413 g	0 g	0.1 g	0.5 g	1.2 g	2 g
Carbohydrates	8.23 g	6.68 g	0 g	1 g	6.8 g	21.7 g	75 g
Sugars	3.41 g	3.63 g	0 g	0 g	2.41 g	10.9 g	58.3 g
Lactose	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Fiber	0.725 g	0.654 g	0 g	0 g	0.5 g	2.1 g	15 g
Proteins	1.43 g	1.11 g	0 g	0.2 g	1 g	3.6 g	20.1 g
Salt	0.269 g	0.442 g	0 g	0.042 g	0.11 g	1.5 g	4.5 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol
Vitamin D	8.3 µg	74.2 µg	0 µg	0.75 µg	0.75 µg	1.5 µg	750,000 µg
Vitamin E	1.75 mg	0.172 mg	1.2 mg	1.8 mg	1.8 mg	1.8 mg	1.8 mg
Vitamin B2 (Riboflavin)	0.209 mg	0.003 mg	0 mg	0.2 mg	0.21 mg	0.21 mg	210 mg
Vitamin B12 (cobalamin)	0.686 µg	0.706 µg	0 µg	0.38 µg	0.38 µg	2.5 µg	380,000 µg
Calcium	124 mg	21.2 mg	0 mg	120 mg	120 mg	160 mg	120,000 mg
Iodine	691 µg	3,800 µg	15 µg	22.4 µg	30 µg	45 µg	25,100,000 µg