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Dried meats

Nutrition facts

Average nutrition facts for the 35 products of the Dried meats category for which nutrition facts are known (out of 39 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,080 kj
(263 kcal)
208 kj
(50 kcal)
619 kj
(150 kcal)
673 kj
(165 kcal)
1,150 kj
(278 kcal)
1,300 kj
(320 kcal)
1,620 kj
(392 kcal)
Fat 5.15 g 3.09 g 1.3 g 2.5 g 5 g 9.3 g 34 g
Saturated fat 2.05 g 1.29 g 0.6 g 1.1 g 1.7 g 4.1 g 14 g
Carbohydrates 14.6 g 10.8 g 0.5 g 0.5 g 20.9 g 28.4 g 31.7 g
Sugars 13.1 g 10.2 g 0.5 g 0.5 g 18.9 g 24.5 g 28 g
Fiber 0.747 g 0.422 g 0 g 0.1 g 0.6 g 9.8 g 39 g
Proteins 35 g 5.94 g 4.98 g 29.4 g 34 g 52 g 54.3 g
Salt 3.66 g 0.743 g 1.2 g 2.85 g 3.8 g 5.03 g 6.67 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world