Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Durum wheat spaghetti

Nutrition facts

Average nutrition facts for the 12 products of the Durum wheat spaghetti category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,270 kj
(313 kcal)
342 kj
(73 kcal)
662 kj
(174 kcal)
728 kj
(174 kcal)
1,480 kj
(356 kcal)
1,510 kj
(359 kcal)
1,520 kj
(359 kcal)
Fat 1.34 g 0.415 g 0.6 g 0.8 g 1.47 g 2 g 2.2 g
Saturated fat 0.266 g 0.095 g 0.1 g 0.2 g 0.3 g 0.5 g 0.5 g
Carbohydrates 59.1 g 15.9 g 29 g 35.8 g 70 g 71 g 72 g
Sugars 2.68 g 0.909 g 1.1 g 1.2 g 3.2 g 3.5 g 3.53 g
Fiber ? ? ? ? ? ? ?
Proteins 11.1 g 3.42 g 5.5 g 5.5 g 13 g 14 g 14.5 g
Salt 0.008 g 0.009 g 0 g 0 g 0.01 g 0.1 g 0.1 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 3.2 g 100% 3.2 g 3 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

Country: United Kingdom - View matching products from the entire world