Egg-fried-rice
Nutrition facts
Average nutrition facts for the 10 products of the Egg-fried-rice category for which nutrition facts are known (out of 10 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
631 kj (151 kcal) |
75 kj (18 kcal) |
452 kj (108 kcal) |
452 kj (108 kcal) |
653 kj (156 kcal) |
870 kj (208 kcal) |
870 kj (208 kcal) |
Fat | 2.19 g | 0.764 g | 1 g | 1 g | 2.6 g | 5.2 g | 5.2 g |
Saturated fat | 0.344 g | 0.134 g | 0.1 g | 0.1 g | 0.4 g | 0.8 g | 0.8 g |
Carbohydrates | 27.7 g | 3.48 g | 20 g | 20 g | 29 g | 41.1 g | 41.1 g |
Sugars | 0.543 g | 0.212 g | 0.1 g | 0.1 g | 0.6 g | 0.9 g | 0.9 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 3.92 g | 0.569 g | 2.9 g | 2.9 g | 3.9 g | 5.8 g | 5.8 g |
Salt | 0.44 g | 0.125 g | 0.25 g | 0.25 g | 0.42 g | 1.5 g | 1.5 g |
Country: United Kingdom - View matching products from the entire world
10 products