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Fish fillets

Nutrition facts

Average nutrition facts for the 219 products of the Fish fillets category for which nutrition facts are known (out of 244 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 869 kj
(210 kcal)
226 kj
(53 kcal)
304 kj
(75 kcal)
461 kj
(119 kcal)
874 kj
(210 kcal)
1,280 kj
(305 kcal)
3,590 kj
(1160 kcal)
Fat 12.8 g 6.04 g 0 g 2.3 g 12.6 g 23.1 g 55 g
Saturated fat 2.5 g 1.54 g 0 g 0.5 g 2.4 g 5.5 g 23 g
Omega 3 fat 2,340 mg 1,630 mg 0.002 mg 0.183 mg 2,400 mg 5,600 mg 32,500 mg
Carbohydrates 3.32 g 4.74 g 0 g 0 g 0.9 g 15.1 g 21.1 g
Sugars 0.644 g 0.802 g 0 g 0 g 0.5 g 2.6 g 6.67 g
Fiber 0.51 g 0.392 g 0 g 0 g 0.5 g 1.3 g 10 g
Proteins 18.7 g 3.99 g 0 g 12.1 g 20 g 24.8 g 194 g
Salt 1.11 g 1.79 g 0 g 0.167 g 0.73 g 2.4 g 18 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world

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