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Flatbreads

Category: Flatbreads

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 237 products of the Flatbreads category for which nutrition facts are known (out of 250 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(297 kcal) 		206 kj
(48 kcal) 		290 kj
(10 kcal) 		1,020 kj
(241 kcal) 		1,210 kj
(290 kcal) 		1,780 kj
(426 kcal) 		2,180 kj
(522 kcal)
Fat 6.09 g 3.84 g 0 g 1.2 g 5.4 g 14 g 44 g
Saturated fat 1.29 g 0.932 g 0 g 0.2 g 1 g 3.1 g 10.5 g
Carbohydrates 48.8 g 4.83 g 1 g 40.8 g 49 g 56.2 g 80 g
Sugars 2.64 g 0.887 g 0 g 1.1 g 2.6 g 4.3 g 36.1 g
Fiber 4.39 g 2.25 g 0.6 g 2 g 3.5 g 9.3 g 62 g
Proteins 9.12 g 2.23 g 3.8 g 7 g 8.7 g 13.5 g 25.6 g
Salt 1.07 g 0.469 g 0.001 g 0.6 g 0.93 g 2.05 g 5.64 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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