Flours - Page 2
Nutrition facts
Average nutrition facts for the 167 products of the Flours category for which nutrition facts are known (out of 190 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,460 kj (345 kcal) |
144 kj (33 kcal) |
126 kj (30 kcal) |
1,180 kj (283 kcal) |
1,460 kj (348 kcal) |
1,610 kj (381 kcal) |
2,720 kj (658 kcal) |
Fat | 3.36 g | 6.26 g | 0 g | 0.5 g | 1.7 g | 13 g | 108 g |
Saturated fat | 0.525 g | 0.724 g | 0 g | 0.1 g | 0.3 g | 1.5 g | 12 g |
Carbohydrates | 64.2 g | 15.6 g | 5.6 g | 36 g | 70 g | 80 g | 90 g |
Sugars | 1.62 g | 1.2 g | 0 g | 0.1 g | 1.4 g | 4.2 g | 40 g |
Fiber | 4.79 g | 2.91 g | 0 g | 1.3 g | 3.5 g | 11 g | 61.8 g |
Proteins | 11 g | 4.24 g | 0 g | 4.6 g | 10.5 g | 21 g | 45 g |
Salt | 0.223 g | 0.34 g | 0 g | 0 g | 0.03 g | 0.88 g | 3.2 g |
Country: United Kingdom - View matching products from the entire world
191 products