Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Food additives

substances added to food to preserve flavor or enhance its taste, appearance, or other qualities

Nutrition facts

Average nutrition facts for the 59 products of the Food additives category for which nutrition facts are known (out of 132 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,000 kj
(238 kcal)
561 kj
(133 kcal)
0 kj
(0 kcal)
4 kj
(1 kcal)
1,210 kj
(290 kcal)
1,650 kj
(393 kcal)
2,440 kj
(584 kcal)
Fat 1.48 g 2.09 g 0 g 0 g 0.5 g 5.4 g 41.6 g
Saturated fat 0.324 g 0.428 g 0 g 0 g 0.2 g 1.3 g 17.9 g
Carbohydrates 47.5 g 35.8 g 0 g 0.2 g 55 g 99 g 100 g
Sugars 12.6 g 21.4 g 0 g 0 g 3 g 64 g 99 g
Fiber 6.06 g 7.97 g 0 g 0 g 2 g 21 g 25 g
Proteins 9.82 g 16.5 g 0 g 0 g 1.6 g 47 g 87 g
Salt 0.724 g 1.72 g 0 g 0 g 0.24 g 4.8 g 41.2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world

  • Pages:
  • 1
  • 2
  • Next
  • (100 products per page)