Petit-Beurre
The petit beurre, or Véritable Petit Beurre, also known under the initials VPB, is a kind of shortbread from Nantes, that is best known in France. It is the Petit Beurre of the LU society, which has become a success worldwide.
Nutrition facts
Average nutrition facts for the 12 products of the Petit-Beurre category for which nutrition facts are known (out of 13 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,960 kj (468 kcal) |
130 kj (31 kcal) |
1,810 kj (432 kcal) |
1,830 kj (438 kcal) |
2,020 kj (481 kcal) |
2,120 kj (506 kcal) |
2,130 kj (510 kcal) |
Fat | 16.9 g | 7.66 g | 2.9 g | 10.2 g | 21 g | 26 g | 26 g |
Saturated fat | 10.8 g | 5.12 g | 2.5 g | 4.9 g | 14 g | 16.6 g | 17 g |
Carbohydrates | 66.8 g | 7.18 g | 57.6 g | 57.6 g | 69 g | 76.3 g | 79.8 g |
Sugars | 27.5 g | 7.94 g | 18 g | 18.2 g | 26 g | 40 g | 41 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 7.45 g | 0.483 g | 6.6 g | 6.6 g | 7.5 g | 8.4 g | 8.7 g |
Salt | 0.692 g | 0.333 g | 0.31 g | 0.32 g | 0.68 g | 1.5 g | 1.6 g |
Country: United Kingdom - View matching products from the entire world
13 products