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Udon

Category: Udon

Belongs to:

Pastas, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 12 products of the Udon category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 847 kj
(206 kcal) 		380 kj
(92 kcal) 		537 kj
(127 kcal) 		569 kj
(136 kcal) 		665 kj
(159 kcal) 		1,500 kj
(359 kcal) 		2,540 kj
(607 kcal)
Fat 0.755 g 0.382 g 0.1 g 0.4 g 0.8 g 1.5 g 1.7 g
Saturated fat 0.136 g 0.107 g 0 g 0 g 0.2 g 0.3 g 0.4 g
Carbohydrates 37.5 g 15.9 g 25.7 g 28.1 g 31.1 g 71 g 74.3 g
Sugars 0.627 g 0.536 g 0 g 0 g 0.6 g 2 g 2.9 g
Fiber ? ? ? ? ? ? ?
Proteins 4.55 g 1.86 g 1.2 g 3.6 g 4.6 g 9.5 g 11.5 g
Salt 0.471 g 0.437 g 0.11 g 0.2 g 0.37 g 1.6 g 2.3 g

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