Fresh pasta
Nutrition facts
Average nutrition facts for the 30 products of the Fresh pasta category for which nutrition facts are known (out of 33 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
871 kj (204 kcal) |
216 kj (49 kcal) |
448 kj (107 kcal) |
576 kj (136 kcal) |
845 kj (198 kcal) |
1,250 kj (298 kcal) |
1,420 kj (306 kcal) |
Fat | 3.01 g | 2.13 g | 0.3 g | 0.86 g | 2.67 g | 7.9 g | 11 g |
Saturated fat | 0.876 g | 0.687 g | 0.07 g | 0.15 g | 0.6 g | 2.1 g | 4.4 g |
Carbohydrates | 36 g | 11.8 g | 1 g | 25.7 g | 31.4 g | 62.4 g | 63 g |
Sugars | 1.74 g | 1.42 g | 0.1 g | 0.2 g | 1.5 g | 6.11 g | 6.9 g |
Fiber | 2.04 g | 0.647 g | 1.1 g | 1.1 g | 2 g | 3.68 g | 4.1 g |
Proteins | 7.29 g | 2.25 g | 1.91 g | 3.5 g | 7.74 g | 11.2 g | 21 g |
Salt | 0.433 g | 0.349 g | 0 g | 0.01 g | 0.5 g | 0.95 g | 2.46 g |
Country: United Kingdom - View matching products from the entire world
33 products