Fried rice
Belongs to:
Nutrition facts
Average nutrition facts for the 12 products of the Fried rice category for which nutrition facts are known (out of 12 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
631 kj (151 kcal) |
69 kj (17 kcal) |
452 kj (108 kcal) |
590 kj (141 kcal) |
653 kj (156 kcal) |
745 kj (178 kcal) |
870 kj (208 kcal) |
Fat | 2.25 g | 0.706 g | 1 g | 1 g | 2.6 g | 3.3 g | 5.2 g |
Saturated fat | 0.382 g | 0.159 g | 0.1 g | 0.2 g | 0.4 g | 0.7 g | 0.8 g |
Carbohydrates | 27.8 g | 3.18 g | 20 g | 26 g | 29 g | 33.9 g | 41.1 g |
Sugars | 0.572 g | 0.218 g | 0.1 g | 0.4 g | 0.6 g | 0.9 g | 1.5 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 3.81 g | 0.568 g | 2.9 g | 3.3 g | 3.7 g | 4.8 g | 5.8 g |
Salt | 0.437 g | 0.114 g | 0.25 g | 0.39 g | 0.42 g | 0.73 g | 1.5 g |
Country: United Kingdom - View matching products from the entire world
12 products