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Frozen fishes

Category: Frozen fishes

Belongs to:

Frozen seafood, Frozen foods, Fishes, Fishes and their products, Seafood

Contains:

Nutrition facts

Average nutrition facts for the 34 products of the Frozen fishes category for which nutrition facts are known (out of 39 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 675 kj
(165 kcal) 		215 kj
(53 kcal) 		297 kj
(71 kcal) 		354 kj
(84 kcal) 		760 kj
(181 kcal) 		967 kj
(237 kcal) 		1,360 kj
(324 kcal)
Fat 6.78 g 3.62 g 0.7 g 1.3 g 8.1 g 12.1 g 22.4 g
Saturated fat 0.887 g 0.448 g 0 g 0.2 g 0.9 g 1.8 g 10.6 g
Carbohydrates 10.4 g 8.15 g 0 g 0 g 12 g 22 g 25.5 g
Sugars 0.89 g 0.805 g 0 g 0 g 0.8 g 2.6 g 13 g
Fiber 0.817 g 0.383 g 0 g 0 g 0.9 g 1.3 g 3.7 g
Proteins 13.7 g 2.91 g 7.7 g 10.6 g 13 g 18.1 g 25.9 g
Salt 0.608 g 0.256 g 0.08 g 0.23 g 0.65 g 0.98 g 1.9 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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