Frozen legumes
Belongs to:
Frozen plant-based foods, Frozen foods, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 15 products of the Frozen legumes category for which nutrition facts are known (out of 17 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
435 kj (104 kcal) |
239 kj (57 kcal) |
146 kj (35 kcal) |
285 kj (68 kcal) |
340 kj (81 kcal) |
1,140 kj (271 kcal) |
1,480 kj (354 kcal) |
Fat | 2.47 g | 2.73 g | 0.3 g | 0.5 g | 0.75 g | 7.3 g | 7.4 g |
Saturated fat | 0.409 g | 0.422 g | 0.1 g | 0.1 g | 0.125 g | 1.4 g | 1.4 g |
Carbohydrates | 7.08 g | 2.51 g | 3.6 g | 3.8 g | 7.5 g | 11.2 g | 35.6 g |
Sugars | 3.49 g | 1.45 g | 0.8 g | 1.8 g | 4 g | 5.6 g | 5.88 g |
Fiber | 6 g | 0.966 g | 4 g | 5.3 g | 6 g | 7.9 g | 9.4 g |
Proteins | 6.88 g | 3.16 g | 2.1 g | 4.9 g | 5.5 g | 12.9 g | 14 g |
Salt | 0.024 g | 0.029 g | 0 g | 0 g | 0.03 g | 0.1 g | 0.8 g |
Country: United Kingdom - View matching products from the entire world
17 products