Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Fruit and vegetable preserves

Nutrition facts

Average nutrition facts for the 331 products of the Fruit and vegetable preserves category for which nutrition facts are known (out of 359 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(240 kcal)
169 kj
(40 kcal)
0 kj
(0 kcal)
661 kj
(158 kcal)
1,060 kj
(251 kcal)
1,160 kj
(276 kcal)
3,550 kj
(1020 kcal)
Fat 0.281 g 0.234 g 0 g 0 g 0.3 g 0.6 g 30.2 g
Saturated fat 0.082 g 0.09 g 0 g 0 g 0.1 g 0.3 g 11.2 g
Carbohydrates 58.8 g 8.71 g 0 g 39 g 61 g 67 g 94 g
Sugars 51.9 g 12 g 0 g 33.2 g 55 g 65.6 g 93 g
Fiber 1.17 g 0.752 g 0 g 0 g 1.1 g 2.4 g 24 g
Proteins 0.44 g 0.228 g 0 g 0 g 0.5 g 0.8 g 8.9 g
Salt 0.063 g 0.064 g 0 g 0 g 0.04 g 0.2 g 4 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 50.9 % 8.01 % 35 % 40 % 50 % 65 % 75 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world