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Fruit yogurts

Nutrition facts

Average nutrition facts for the 182 products of the Fruit yogurts category for which nutrition facts are known (out of 189 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 419 kj
(103 kcal)
100 kj
(25 kcal)
76 kj
(49 kcal)
272 kj
(72 kcal)
410 kj
(101 kcal)
607 kj
(147 kcal)
1,370 kj
(328 kcal)
Fat 3.19 g 2.19 g 0 g 0.2 g 3.1 g 7.6 g 19 g
Saturated fat 1.99 g 1.38 g 0 g 0.1 g 1.9 g 4.7 g 17 g
Carbohydrates 12.6 g 2.6 g 3.6 g 7.5 g 12.9 g 16.4 g 29 g
Sugars 11.2 g 2.56 g 0 g 6.2 g 11.8 g 15 g 19.3 g
Fiber 0.412 g 0.268 g 0 g 0 g 0.5 g 0.93 g 3.9 g
Proteins 4.39 g 1.55 g 0 g 2.6 g 4.1 g 7.5 g 12.4 g
Salt 0.125 g 0.037 g 0 g 0.08 g 0.11 g 0.2 g 0.5 g
Vitamin D 0.773 µg 0.387 µg 0 µg 0 µg 0.9 µg 1.3 µg 1,670 µg
Calcium 130 mg 23.3 mg 88 mg 100 mg 124 mg 176 mg 220 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 6.99 % 3.05 % 1 % 2 % 8 % 12 % 30 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 9.25 % 4.8 % 2.1 % 3 % 9.4 % 20 % 22 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 4 g 100% 4 g 4 g
    Total - - - - 4 g

Country: United Kingdom - View matching products from the entire world

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