Fruits based foods
Belongs to:
Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 902 products of the Fruits based foods category for which nutrition facts are known (out of 1217 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
811 kj (196 kcal) |
516 kj (124 kcal) |
0 kj (0 kcal) |
167 kj (40 kcal) |
908 kj (217 kcal) |
1,560 kj (377 kcal) |
7,440 kj (1780 kcal) |
Fat | 2.13 g | 5.26 g | 0 g | 0.1 g | 0.5 g | 17 g | 100 g |
Saturated fat | 0.46 g | 1.09 g | 0 g | 0 g | 0.1 g | 3.4 g | 93.8 g |
Carbohydrates | 37 g | 25.3 g | 0 g | 6.1 g | 36.5 g | 72.9 g | 194 g |
Sugars | 31.2 g | 22.8 g | 0 g | 4.9 g | 24 g | 67.7 g | 93 g |
Fiber | 3.75 g | 2.67 g | 0 g | 0.8 g | 3 g | 8.9 g | 90 g |
Proteins | 1.81 g | 1.79 g | 0 g | 0.4 g | 1.19 g | 5.6 g | 304 g |
Salt | 0.092 g | 0.16 g | 0 g | 0 g | 0.03 g | 0.4 g | 30 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin C (ascorbic acid) | 24.7 mg | 20 mg | 0 mg | 0 mg | 23 mg | 57 mg | 60 mg |
Potassium | 576 mg | 282 mg | 123 mg | 330 mg | 650 mg | 1,030 mg | 1,040 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 61.3 % | 17.5 % | 40 % | 45 % | 55 % | 100 % | 100 % |
Country: United Kingdom - View matching products from the entire world
1,218 products