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Grapes

Nutrition facts

Average nutrition facts for the 16 products of the Grapes category for which nutrition facts are known (out of 46 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 267 kj
(57 kcal)
56 kj
(21 kcal)
67 kj
(14 kcal)
251 kj
(16 kcal)
278 kj
(66 kcal)
307 kj
(73 kcal)
866 kj
(207 kcal)
Fat 0.293 g 0.198 g 0 g 0.1 g 0.5 g 0.5 g 0.7 g
Saturated fat 0.049 g 0.048 g 0 g 0 g 0.1 g 0.1 g 0.2 g
Carbohydrates 13.6 g 4.97 g 1.03 g 4 g 15.4 g 17 g 18.1 g
Sugars 12.6 g 6.02 g 0 g 0.6 g 15.4 g 17 g 17 g
Fiber 0.955 g 0.358 g 0.6 g 0.7 g 1 g 1.8 g 15 g
Proteins 0.575 g 0.233 g 0 g 0.4 g 0.6 g 1.13 g 8.4 g
Salt 0.03 g 0.035 g 0 g 0 g 0.01 g 0.1 g 0.599 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world