Green beans
Belongs to:
Vegetables, Vegetables based foods, Legumes, Legumes and their products, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 10 products of the Green beans category for which nutrition facts are known (out of 16 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
127 kj (30 kcal) |
14 kj (3 kcal) |
109 kj (26 kcal) |
109 kj (26 kcal) |
130 kj (31 kcal) |
387 kj (92 kcal) |
387 kj (92 kcal) |
Fat | 0.344 g | 0.15 g | 0.1 g | 0.1 g | 0.4 g | 6.8 g | 6.8 g |
Saturated fat | ? | ? | ? | ? | ? | ? | ? |
Carbohydrates | 3.93 g | 0.797 g | 2.7 g | 2.7 g | 4 g | 5.3 g | 5.3 g |
Sugars | ? | ? | ? | ? | ? | ? | ? |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 1.72 g | 0.336 g | 1.1 g | 1.1 g | 1.8 g | 2.1 g | 2.1 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: United Kingdom - View matching products from the entire world
16 products