Green lentils
Belongs to:
Lentils, Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 18 products of the Green lentils category for which nutrition facts are known (out of 19 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
586 kj (145 kcal) |
339 kj (91 kcal) |
339 kj (81 kcal) |
339 kj (81 kcal) |
465 kj (112 kcal) |
1,380 kj (347 kcal) |
1,530 kj (365 kcal) |
Fat | 0.862 g | 0.534 g | 0.3 g | 0.5 g | 0.6 g | 1.9 g | 4.1 g |
Saturated fat | 0.162 g | 0.108 g | 0 g | 0.1 g | 0.1 g | 0.4 g | 0.7 g |
Carbohydrates | 20.1 g | 15 g | 8.3 g | 8.3 g | 14.6 g | 58.9 g | 62.6 g |
Sugars | 0.865 g | 0.703 g | 0.2 g | 0.3 g | 0.6 g | 3.3 g | 6.6 g |
Fiber | 7.96 g | 4.93 g | 3.3 g | 3.4 g | 5.8 g | 17.3 g | 17.3 g |
Proteins | 10.6 g | 6.69 g | 5.7 g | 6 g | 8.3 g | 25 g | 26.1 g |
Salt | 0.09 g | 0.178 g | 0 g | 0.01 g | 0.03 g | 0.7 g | 10 g |
Country: United Kingdom - View matching products from the entire world
19 products