Leaf vegetables

Category: Leaf vegetables

Belongs to:

Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 19 products of the Leaf vegetables category for which nutrition facts are known (out of 30 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 50 kcal 28 kcal 19 kcal 19 kcal 40 kcal 224 kcal 224 kcal
Energy 168 kj
(50 kcal)
101 kj
(28 kcal)
59 kj
(19 kcal)
79 kj
(19 kcal)
133 kj
(40 kcal)
402 kj
(224 kcal)
937 kj
(224 kcal)
Fat 1.08 g 1.15 g 0.4 g 0.4 g 0.8 g 4.8 g 10.8 g
- Saturated fat 0.316 g 0.633 g 0.1 g 0.1 g 0.1 g 2.8 g 3.4 g
Carbohydrates 2.32 g 1.46 g 0 g 0.5 g 2.1 g 6.2 g 25.5 g
- Sugars 2.08 g 1.39 g 0.2 g 0.5 g 1.8 g 5.7 g 5.8 g
Fibers 1.83 g 0.877 g 0 g 0.7 g 2.1 g 3.4 g 3.4 g
Proteins 2.54 g 1.18 g 0 g 0.8 g 2.8 g 4.6 g 5.7 g
Salt 0.153 g 0.158 g 0 g 0 g 0.1 g 0.43 g 0.5 g
Sodium 0.061 g 0.063 g 0 g 0 g 0.04 g 0.172 g 0.2 g
Nutrition score - France -6.24 -6.24 -6.24 -6.24 -6.24 -6.24 -6.24
Nutri-Score A A A A A A

Products from the Leaf vegetables category

Country: United Kingdom - View matching products from the entire world