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Legume flours

Nutrition facts

Average nutrition facts for the 13 products of the Legume flours category for which nutrition facts are known (out of 14 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,580 kj
(376 kcal)
201 kj
(49 kcal)
1,380 kj
(331 kcal)
1,420 kj
(336 kcal)
1,500 kj
(358 kcal)
2,020 kj
(483 kcal)
2,080 kj
(500 kcal)
Fat 8.37 g 6.62 g 2 g 2.8 g 5 g 21.6 g 25 g
Saturated fat 0.734 g 0.513 g 0 g 0.3 g 0.6 g 1.61 g 1.8 g
Carbohydrates 51.5 g 12.8 g 14 g 41 g 55 g 62.9 g 73 g
Sugars 3.26 g 3.15 g 0 g 0.1 g 2.8 g 12 g 40 g
Fiber 8.09 g 3.77 g 2.58 g 3.6 g 7.9 g 15 g 61.8 g
Proteins 16 g 6.42 g 2.7 g 8 g 17 g 23.7 g 46 g
Salt 0.739 g 0.698 g 0 g 0 g 0.76 g 2.54 g 2.54 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world