Legumes and their products

Category: Legumes and their products

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 166 products of the Legumes and their products category for which nutrition facts are known (out of 204 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 770 kj 737 kj 113 kj 177 kj 453 kj 2,560 kj 2,690 kj
Energy (kcal) 272 kcal 229 kcal 19 kcal 42 kcal 122 kcal 623 kcal 660 kcal
Energy 1,080 kj
(272 kcal)
935 kj
(229 kcal)
79 kj
(19 kcal)
184 kj
(42 kcal)
494 kj
(122 kcal)
2,610 kj
(623 kcal)
2,760 kj
(660 kcal)
Fat 14.5 g 20.2 g 0.1 g 0.5 g 2.2 g 51.1 g 57.2 g
- Saturated fat 2.36 g 3.29 g 0 g 0.1 g 0.4 g 9.1 g 22 g
Carbohydrates 11.7 g 7.57 g 0 g 2.2 g 11.6 g 20.3 g 73 g
- Sugars 2.78 g 2.41 g 0 g 0.2 g 2.4 g 7 g 54 g
Fibers 5.65 g 2.5 g 0 g 0.6 g 6.1 g 9.4 g 23.8 g
Proteins 12.4 g 8.87 g 1.3 g 3.3 g 7.6 g 27.2 g 52 g
Salt 0.331 g 0.384 g 0 g 0.01 g 0.1 g 1.1 g 10.9 g
Sodium 0.132 g 0.154 g 0 g 0.004 g 0.04 g 0.44 g 4.36 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Nutrition score - France 0.336 0.336 0.336 0.336 0.336 0.336 0.336
Nutri-Score B B B B B B

Products from the Legumes and their products category

Country: United Kingdom - View matching products from the entire world