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Lentil soups

Category: Lentil soups

Belongs to:

Reheatable vegetable soups, Vegetable soups, Reheatable soups, Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 18 products of the Lentil soups category for which nutrition facts are known (out of 20 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 245 kj
(58 kcal) 		51 kj
(12 kcal) 		163 kj
(39 kcal) 		190 kj
(45 kcal) 		238 kj
(57 kcal) 		372 kj
(89 kcal) 		489 kj
(117 kcal)
Fat 1.5 g 1.1 g 0.2 g 0.2 g 1.5 g 4.3 g 4.4 g
Saturated fat 0.459 g 0.474 g 0.1 g 0.1 g 0.2 g 1.7 g 2.7 g
Carbohydrates 7.57 g 1.87 g 4 g 4.8 g 8.2 g 11 g 14.2 g
Sugars 1.45 g 0.655 g 0.4 g 0.6 g 1.3 g 2.7 g 3.57 g
Fiber 2.32 g 0.778 g 1.1 g 1.2 g 2.4 g 3.4 g 3.8 g
Proteins 2.79 g 0.758 g 1.2 g 1.6 g 3.1 g 3.9 g 4.9 g
Salt 0.513 g 0.123 g 0.1 g 0.42 g 0.56 g 0.67 g 0.8 g

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