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Misos

Category: Misos

Belongs to:

Legumes and their products, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 16 products of the Misos category for which nutrition facts are known (out of 18 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 706 kj
(169 kcal) 		191 kj
(46 kcal) 		130 kj
(31 kcal) 		393 kj
(94 kcal) 		791 kj
(189 kcal) 		871 kj
(208 kcal) 		871 kj
(208 kcal)
Fat 5.46 g 1.49 g 1.4 g 2.8 g 6.2 g 7 g 7.5 g
Saturated fat 0.875 g 0.238 g 0.2 g 0.4 g 1 g 1.1 g 1.7 g
Carbohydrates 17.1 g 6.35 g 2.4 g 8.9 g 18 g 25.3 g 26 g
Sugars 10.1 g 4 g 1.5 g 3.8 g 13 g 13.6 g 22 g
Fiber 4.18 g 1.97 g 0 g 0.5 g 4.9 g 7.7 g 8.1 g
Proteins 9.62 g 2.47 g 1.8 g 6.8 g 10.3 g 12 g 12.1 g
Salt 9.61 g 3.02 g 1.82 g 5.5 g 11.5 g 11.9 g 12.2 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Total - - - -

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