Oyster sauces
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Nutrition facts
Average nutrition facts for the 13 products of the Oyster sauces category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
401 kj (96 kcal) |
104 kj (26 kcal) |
209 kj (50 kcal) |
280 kj (67 kcal) |
423 kj (102 kcal) |
578 kj (136 kcal) |
723 kj (170 kcal) |
Fat | 0.3 g | 0.238 g | 0 g | 0 g | 0.5 g | 0.5 g | 0.9 g |
Saturated fat | 0.058 g | 0.049 g | 0 g | 0 g | 0.1 g | 0.1 g | 0.5 g |
Carbohydrates | 21.1 g | 6.37 g | 8.43 g | 12 g | 22 g | 29 g | 42 g |
Sugars | 15.7 g | 6.71 g | 2.8 g | 4.2 g | 17.4 g | 24 g | 31 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 1.71 g | 1.4 g | 0.2 g | 0.5 g | 1.2 g | 5 g | 5.7 g |
Salt | 7.93 g | 2.48 g | 4.57 g | 4.95 g | 7.62 g | 11.5 g | 13.5 g |
Country: United Kingdom - View matching products from the entire world
15 products