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Pasta sauces

Nutrition facts

Average nutrition facts for the 241 products of the Pasta sauces category for which nutrition facts are known (out of 266 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 375 kj
(90 kcal)
245 kj
(59 kcal)
81 kj
(19 kcal)
163 kj
(40 kcal)
309 kj
(74 kcal)
929 kj
(222 kcal)
1,720 kj
(412 kcal)
Fat 5.52 g 6.19 g 0 g 0.5 g 3.4 g 19.6 g 38 g
Saturated fat 1.05 g 1.2 g 0 g 0.1 g 0.5 g 3.8 g 20 g
Carbohydrates 6.86 g 1.34 g 1.6 g 4.7 g 6.9 g 9.3 g 20 g
Sugars 4.71 g 1.38 g 0 g 2.2 g 5 g 6.7 g 15.5 g
Fiber 1.35 g 0.622 g 0 g 0.5 g 1.3 g 2.4 g 5.2 g
Proteins 1.97 g 0.921 g 0 g 1.1 g 1.6 g 4.1 g 21.1 g
Salt 0.812 g 0.273 g 0 g 0.48 g 0.73 g 1.4 g 398 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 0.3 g 0 g
    Plastic 0% 0% 0 g
    Glass 100% 59.4 g 100% 59.4 g 59 g
    Metal 0% 100% 2 g 2 g
    Unknown 0% 0% 0 g
    Total - - - - 62 g

Country: United Kingdom - View matching products from the entire world