Pickled onions
Belongs to:
Pickled vegetables, Onions and their products, Plant-based pickles, Canned vegetables, Pickles, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 25 products of the Pickled onions category for which nutrition facts are known (out of 28 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
173 kj (41 kcal) |
62 kj (15 kcal) |
84 kj (20 kcal) |
96 kj (23 kcal) |
172 kj (41 kcal) |
301 kj (72 kcal) |
644 kj (154 kcal) |
Fat | 0.382 g | 0.161 g | 0 g | 0.1 g | 0.5 g | 0.5 g | 0.5 g |
Saturated fat | 0.073 g | 0.062 g | 0 g | 0 g | 0.1 g | 0.2 g | 0.5 g |
Carbohydrates | 7.9 g | 3.23 g | 3.1 g | 3.9 g | 7.7 g | 15 g | 23.4 g |
Sugars | 6.26 g | 3.18 g | 0.8 g | 1.9 g | 6.1 g | 14 g | 21.3 g |
Fiber | 1.49 g | 0.439 g | 0.8 g | 0.9 g | 1.7 g | 2.5 g | 2.6 g |
Proteins | 0.686 g | 0.214 g | 0 g | 0.4 g | 0.7 g | 1.1 g | 1.8 g |
Salt | 0.786 g | 0.452 g | 0.006 g | 0.12 g | 0.73 g | 1.71 g | 3 g |
Country: United Kingdom - View matching products from the entire world
28 products