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Pistachios

Category: Pistachios

Belongs to:

Nuts, Nuts and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 37 products of the Pistachios category for which nutrition facts are known (out of 40 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,380 kj
(568 kcal) 		367 kj
(91 kcal) 		639 kj
(153 kcal) 		1,640 kj
(395 kcal) 		2,510 kj
(599 kcal) 		2,570 kj
(615 kcal) 		2,590 kj
(621 kcal)
Fat 47.2 g 7.53 g 7.7 g 45.3 g 49 g 52 g 55.4 g
Saturated fat 6.18 g 0.416 g 4 g 5.6 g 6.2 g 6.9 g 7.4 g
Carbohydrates 11.3 g 2.94 g 7.5 g 8.2 g 10.3 g 17.2 g 41.8 g
Sugars 6.78 g 1.07 g 4.6 g 5.6 g 7.1 g 8.7 g 21.1 g
Fiber 8.21 g 2.27 g 0 g 5 g 9.4 g 11.6 g 12 g
Proteins 22.4 g 4.68 g 1.2 g 17.9 g 24.6 g 26 g 26.5 g
Salt 0.754 g 0.66 g 0 g 0.01 g 1 g 1.78 g 5.9 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

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