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Refrigerated foods - Page 3

Nutrition facts

Average nutrition facts for the 109 products of the Refrigerated foods category for which nutrition facts are known (out of 111 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 727 kj
(180 kcal)
288 kj
(72 kcal)
91 kj
(21 kcal)
337 kj
(84 kcal)
671 kj
(170 kcal)
1,220 kj
(293 kcal)
2,340 kj
(559 kcal)
Fat 8.04 g 5.51 g 0.2 g 2 g 6.5 g 20.5 g 30.2 g
Saturated fat 2.29 g 2.04 g 0 g 0.4 g 1.6 g 6.9 g 16.9 g
Carbohydrates 14.9 g 5.98 g 0.3 g 5.2 g 15.4 g 23.9 g 36 g
Sugars 2.79 g 1.76 g 0 g 0.6 g 2.5 g 6.5 g 12.9 g
Fiber 2.03 g 1.33 g 0 g 0.6 g 1.6 g 4.7 g 11 g
Proteins 7.68 g 3.49 g 0.5 g 2.8 g 7.4 g 13.5 g 29 g
Salt 0.657 g 0.294 g 0 g 0.23 g 0.63 g 1.3 g 6.1 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 42.3 % 33.3 % 7 % 7 % 41 % 100 % 100 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world