Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Rhubarbs

Rhubarb is a cultivated plant in the genus Rheum in the family Polygonaceae. Rhubarb is stewed with sugar or used in pies and desserts, but it can also be put into savoury dishes or pickled. Rhubarb can be dehydrated and infused with fruit juice.

Country: United Kingdom - View matching products from the entire world