Sardines
Nutrition facts
Average nutrition facts for the 57 products of the Sardines category for which nutrition facts are known (out of 65 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
886 kj (209 kcal) |
166 kj (42 kcal) |
502 kj (120 kcal) |
606 kj (141 kcal) |
920 kj (220 kcal) |
1,110 kj (265 kcal) |
3,440 kj (823 kcal) |
Fat | 13.4 g | 3.88 g | 3.6 g | 7.47 g | 14 g | 19 g | 91.5 g |
Saturated fat | 3.18 g | 0.85 g | 0.7 g | 1.9 g | 3.2 g | 4.7 g | 18 g |
Omega 3 fat | 1,740 mg | 746 mg | 2.37 mg | 2.37 mg | 1,900 mg | 3,700 mg | 3,700 mg |
Carbohydrates | 0.873 g | 0.925 g | 0 g | 0 g | 0.5 g | 2.6 g | 64 g |
Sugars | 0.505 g | 0.514 g | 0 g | 0 g | 0.5 g | 1.6 g | 41 g |
Fiber | 0.318 g | 0.309 g | 0 g | 0 g | 0.5 g | 0.8 g | 15 g |
Proteins | 20.2 g | 2.82 g | 0.5 g | 15 g | 21 g | 24 g | 26 g |
Salt | 0.79 g | 0.252 g | 0 g | 0.43 g | 0.8 g | 1.05 g | 31 g |
Country: United Kingdom - View matching products from the entire world
65 products