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Sausages

Nutrition facts

Average nutrition facts for the 343 products of the Sausages category for which nutrition facts are known (out of 388 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,030 kj
(246 kcal)
230 kj
(56 kcal)
167 kj
(40 kcal)
619 kj
(149 kcal)
1,050 kj
(251 kcal)
1,390 kj
(336 kcal)
2,540 kj
(608 kcal)
Fat 18 g 6.57 g 0.5 g 6 g 18.7 g 28 g 50 g
Saturated fat 6.38 g 2.75 g 0.1 g 1.5 g 6.8 g 10.4 g 80 g
Carbohydrates 5.47 g 4.03 g 0 g 1 g 4.4 g 13.5 g 93.7 g
Sugars 1.2 g 0.939 g 0 g 0.4 g 0.9 g 2.9 g 14.1 g
Fiber 1.13 g 0.982 g 0 g 0 g 1 g 2.4 g 25.8 g
Proteins 15 g 2.94 g 0.8 g 11 g 15 g 20.4 g 29 g
Salt 1.58 g 0.469 g 0 g 1 g 1.42 g 2.5 g 23 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world