Scotch eggs
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Nutrition facts
Average nutrition facts for the 23 products of the Scotch eggs category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
992 kj (237 kcal) |
52 kj (12 kcal) |
146 kj (35 kcal) |
873 kj (208 kcal) |
998 kj (239 kcal) |
1,060 kj (254 kcal) |
1,310 kj (313 kcal) |
Fat | 14.9 g | 1.66 g | 2.2 g | 13.3 g | 15.3 g | 17 g | 24.7 g |
Saturated fat | 4.13 g | 0.809 g | 0.6 g | 3.72 g | 4.34 g | 4.8 g | 7.3 g |
Carbohydrates | 13.5 g | 2.51 g | 1 g | 9.9 g | 14.9 g | 16.4 g | 18.1 g |
Sugars | 0.678 g | 0.222 g | 0.1 g | 0.3 g | 0.708 g | 1.1 g | 3.4 g |
Fiber | 2.07 g | 2.43 g | 0.5 g | 0.8 g | 1.4 g | 11 g | 16 g |
Proteins | 11.4 g | 1.1 g | 0 g | 9.8 g | 11.6 g | 14 g | 15 g |
Salt | 0.761 g | 0.121 g | 0.6 g | 0.62 g | 0.74 g | 1.1 g | 20 g |
Country: United Kingdom - View matching products from the entire world
26 products