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Stretched-curd cheeses

Category: Stretched-curd cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 84 products of the Stretched-curd cheeses category for which nutrition facts are known (out of 87 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,090 kj
(261 kcal) 		143 kj
(35 kcal) 		266 kj
(64 kcal) 		891 kj
(213 kcal) 		1,080 kj
(265 kcal) 		1,280 kj
(307 kcal) 		2,090 kj
(500 kcal)
Fat 20 g 3.18 g 4.8 g 15.5 g 20.3 g 25 g 46.4 g
Saturated fat 13 g 2.15 g 3.3 g 9 g 13 g 16.7 g 18 g
Carbohydrates 1.68 g 1.04 g 0 g 0.6 g 1.5 g 4.1 g 18.5 g
Sugars 0.796 g 0.395 g 0 g 0.2 g 0.8 g 1.5 g 2 g
Fiber 0.21 g 0.236 g 0 g 0 g 0.1 g 0.5 g 2.1 g
Proteins 18.3 g 3.86 g 5 g 13 g 18 g 25 g 26 g
Salt 0.764 g 0.34 g 0 g 0.4 g 0.64 g 1.4 g 1.7 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 2.2 g 100% 2.2 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g

Country: United Kingdom - View matching products from the entire world

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